INGREDIENTS:
400g silken tofu
150g vegan cream cheese
1 banana
2 scoops vanilla protein
Mix in:
1/2 banana
Cookies
PREPARATION:
1. Blend all ingredients for the ice cream until creamy.
2. Pour the mixture into your ice cream container and let it freeze.
3. After 24 hours, prepare in your ice cream maker and mix in banana and cookies.
It's a creamy dream, you have to try it!
400g silken tofu
150g vegan cream cheese
1 banana
2 scoops vanilla protein
Mix in:
1/2 banana
Cookies
PREPARATION:
1. Blend all ingredients for the ice cream until creamy.
2. Pour the mixture into your ice cream container and let it freeze.
3. After 24 hours, prepare in your ice cream maker and mix in banana and cookies.
It's a creamy dream, you have to try it!
