Oatmeal doesn't have to be boring: our Marble Cookie Baked Oats are a must-try!
INGREDIENTS
Cookies:
120 g oat flour
30 g vanilla protein powder
30 g ground almonds
50 g nut butter
80 ml maple syrup
1 tbsp flaxseed
Brownie:
120 g oat flour
30 g chocolate protein powder
30 g ground almonds
1 tbsp cocoa powder
70 g nut butter
1 tbsp flaxseed
80 ml maple syrup
Chopped chocolate
Sea salt
PREPARATION
1. Mix all ingredients for the two doughs in separate bowls.
2. Line a baking pan with baking paper, place the dough in it alternately and press it flat.
3. Top with some chocolate and sea salt and bake for 15-20 minutes at 170°C top/bottom heat.
