INGREDIENTS (6 Bites)
60g Oat flour
40g Protein Powder (Vanilla or Neutral)
35g Peanut Caramel Spread
60ml Agave Syrup
Peanut Caramel Protein Spread
White Chocolate
PREPARATIONS
1. Combine all ingredients in a bowl until crumbly but stick when pressed together.
2. Transfer into a lined square tray or container and press it down evenly to tightly compress the mixture.
3. Spread a layer of Peanut Caramel Protein Spread on top an glaze with white chocolate.
4. Chill in the freezer until set before slicing into bites.
NUTRITIONAL VALUES (per Bite)
114kcal | 5,3g Protein – 11g Carbs – 5,2g Fat