The easiest and tastiest crumble you can make!
INGREDIENTS
300 g frozen berries
Sprinkles:
100 g oat flour
100 g Peanut Caramel Spread
40 g erythritol
40 ml almond milk
1 tsp speculatius spice
PREPARATION
1. Preheat oven to 170°C.
2. First, place the berries in an ovenproof dish.
3. Now knead the ingredients for the crumble until crumble pieces form and spread these on the berries.
4. Bake for about 15 minutes and enjoy warm.
